Comments on: Bacon and Leek Gratin http://dinnerdiary.org/2006/11/19/bacon-and-leek-gratin/ A (photo) diary of our dinners Wed, 07 Jan 2009 01:21:43 +0000 http://wordpress.org/?v=2.7 hourly 1 By: Ginger http://dinnerdiary.org/2006/11/19/bacon-and-leek-gratin/comment-page-1/#comment-26 Ginger Sun, 19 Nov 2006 21:28:51 +0000 http://dinnerdiary.org/?p=156#comment-26 Saute leeks for five minutes, add lardons and saute for a further five minutes. In a separate pan, bring creme fraiche and milk to boil, add garlic, s&p, nutmeg and simmer for three minutes. Add sliced potatoes and simmer for further 10 minutes. Butter pie dish. Mix everything together in a bowl. Spoon half of mixture into pie dish, add a layer of cheese, spoon remaining mixture into dish. Add final layer of cheese and some pieces of cheese. Add more s&p and nutmeg. Bake at 160 for 45 minutes, turn up to 180 to brown for further 20 minutes. Saute leeks for five minutes, add lardons and saute for a further five minutes.

In a separate pan, bring creme fraiche and milk to boil, add garlic, s&p, nutmeg and simmer for three minutes. Add sliced potatoes and simmer for further 10 minutes.

Butter pie dish.

Mix everything together in a bowl.

Spoon half of mixture into pie dish, add a layer of cheese, spoon remaining mixture into dish. Add final layer of cheese and some pieces of cheese.

Add more s&p and nutmeg.

Bake at 160 for 45 minutes, turn up to 180 to brown for further 20 minutes.

]]>