http://dinnerdiary.org/2007/05/29/thai-style-trout-greens-and-mushrooms/ A (photo) diary of our dinners Tue, 06 Jan 2009 18:58:15 +0000 http://wordpress.org/?v=2.7 hourly 1 http://dinnerdiary.org/2007/05/29/thai-style-trout-greens-and-mushrooms/comment-page-1/#comment-113 Fred Wed, 30 May 2007 10:43:11 +0000 http://dinnerdiary.org/?p=493#comment-113 Good idea... we almost used salmon but went for trout as we hadn't had it for ages. We marinated it for about 20 minutes or so while the rice was cooking, but it could have benefitted from a bit more. Enjoy it if you do it! :) Good idea… we almost used salmon but went for trout as we hadn’t had it for ages. We marinated it for about 20 minutes or so while the rice was cooking, but it could have benefitted from a bit more. Enjoy it if you do it!

]]> http://dinnerdiary.org/2007/05/29/thai-style-trout-greens-and-mushrooms/comment-page-1/#comment-112 Richard Wed, 30 May 2007 10:29:03 +0000 http://dinnerdiary.org/?p=493#comment-112 wow - that looks terrific... I love these sorts of flavours with oily fish like trout or salmon. I've got some salmon in the freezer, so might give something like this a bash tomorrow. How long did you marinate the fish for? wow - that looks terrific… I love these sorts of flavours with oily fish like trout or salmon. I’ve got some salmon in the freezer, so might give something like this a bash tomorrow. How long did you marinate the fish for?

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