Comments on: Harissa Roasted Salmon http://dinnerdiary.org/2007/08/22/harissa-roasted-salmon/ A (photo) diary of our dinners Wed, 08 Feb 2012 17:52:40 +0000 hourly 1 http://wordpress.org/?v=3.1.3 By: Richard http://dinnerdiary.org/2007/08/22/harissa-roasted-salmon/comment-page-1/#comment-578 Richard Fri, 24 Aug 2007 11:24:30 +0000 http://dinnerdiary.org/?p=710#comment-578 It keeps for quite a while - a week maybe two - if it's covered by a thin film of oil. It keeps for quite a while – a week maybe two – if it’s covered by a thin film of oil.

]]> By: Kerri http://dinnerdiary.org/2007/08/22/harissa-roasted-salmon/comment-page-1/#comment-573 Kerri Thu, 23 Aug 2007 12:10:40 +0000 http://dinnerdiary.org/?p=710#comment-573 We've never made our own but it's on the list of things to make in our new Magimix. How long does it keep in the fridge for Richard? We’ve never made our own but it’s on the list of things to make in our new Magimix.

How long does it keep in the fridge for Richard?

]]> By: Richard http://dinnerdiary.org/2007/08/22/harissa-roasted-salmon/comment-page-1/#comment-572 Richard Thu, 23 Aug 2007 09:59:04 +0000 http://dinnerdiary.org/?p=710#comment-572 Do you make your own harissa? I use the recipe from the Moro cookbook - and I always end-up with a big pot of it in the fridge, so everything I cook for a week gets a spoon of harissa in it... Do you make your own harissa? I use the recipe from the Moro cookbook – and I always end-up with a big pot of it in the fridge, so everything I cook for a week gets a spoon of harissa in it…

]]> By: Kerri http://dinnerdiary.org/2007/08/22/harissa-roasted-salmon/comment-page-1/#comment-571 Kerri Thu, 23 Aug 2007 08:13:03 +0000 http://dinnerdiary.org/?p=710#comment-571 Hi Annemarie, Thanks for the comment :) It works well on fish but perhaps use a slightly lighter hand than I did, it can be a bit oily. Have you tried putting it on tomatoes and then roasting them in the oven? That's one of my favourite ways of using it. G Hi Annemarie,

Thanks for the comment :)

It works well on fish but perhaps use a slightly lighter hand than I did, it can be a bit oily.

Have you tried putting it on tomatoes and then roasting them in the oven? That’s one of my favourite ways of using it.

G

]]> By: Annemarie http://dinnerdiary.org/2007/08/22/harissa-roasted-salmon/comment-page-1/#comment-569 Annemarie Wed, 22 Aug 2007 22:34:23 +0000 http://dinnerdiary.org/?p=710#comment-569 I do love harissa on things, but have somehow never thought of putting it on fish. Thanks for the idea! I do love harissa on things, but have somehow never thought of putting it on fish. Thanks for the idea!

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