Comments on: Roast Chicken (and Chicken Stock) http://dinnerdiary.org/2008/08/10/roast-chicken-9/ A (photo) diary of our dinners Wed, 08 Feb 2012 17:52:40 +0000 hourly 1 http://wordpress.org/?v=3.1.3 By: Kerri http://dinnerdiary.org/2008/08/10/roast-chicken-9/comment-page-1/#comment-3955 Kerri Tue, 12 Aug 2008 12:53:16 +0000 http://dinnerdiary.org/?p=1373#comment-3955 Pen - hopefully the Le Creuset draws some attention away from the chicken, not the most attractive photograph in the world :) Helen - I agree and you can beat a bit of virtuousness in the kitchen can you?! Pen – hopefully the Le Creuset draws some attention away from the chicken, not the most attractive photograph in the world :)

Helen – I agree and you can beat a bit of virtuousness in the kitchen can you?!

]]> By: Helen http://dinnerdiary.org/2008/08/10/roast-chicken-9/comment-page-1/#comment-3953 Helen Tue, 12 Aug 2008 10:54:34 +0000 http://dinnerdiary.org/?p=1373#comment-3953 Ooh, you can't beat a bit of home made chicken stock! I always feel really virtuous after I've made it too. Risotto, yum! And chicken noodle soup is always a winner in our house. Ooh, you can’t beat a bit of home made chicken stock! I always feel really virtuous after I’ve made it too. Risotto, yum! And chicken noodle soup is always a winner in our house.

]]> By: Pen http://dinnerdiary.org/2008/08/10/roast-chicken-9/comment-page-1/#comment-3951 Pen Tue, 12 Aug 2008 09:41:57 +0000 http://dinnerdiary.org/?p=1373#comment-3951 Roast chicken, stock and risotto - some of my favourite things! Not quite as much as the (Le creuset?) pot though *faints* It's BEAUTIFUL Roast chicken, stock and risotto – some of my favourite things! Not quite as much as the (Le creuset?) pot though *faints* It’s BEAUTIFUL

]]> By: Ros http://dinnerdiary.org/2008/08/10/roast-chicken-9/comment-page-1/#comment-3932 Ros Mon, 11 Aug 2008 15:25:51 +0000 http://dinnerdiary.org/?p=1373#comment-3932 I'm going to miss roasting whole chickens and making stocks over the next few months. It's not all that practical for one person. I’m going to miss roasting whole chickens and making stocks over the next few months. It’s not all that practical for one person.

]]> By: Kerri http://dinnerdiary.org/2008/08/10/roast-chicken-9/comment-page-1/#comment-3930 Kerri Mon, 11 Aug 2008 15:15:57 +0000 http://dinnerdiary.org/?p=1373#comment-3930 Stephen had a good solution, he poured it into one of those sealable plastic bags and flattened it out. Then put it on top of something flat so it froze in a sheet. It barely takes up any space now. I agreee about the bigger freezer though, one day! Stephen had a good solution, he poured it into one of those sealable plastic bags and flattened it out. Then put it on top of something flat so it froze in a sheet. It barely takes up any space now.

I agreee about the bigger freezer though, one day!

]]> By: Lizzie http://dinnerdiary.org/2008/08/10/roast-chicken-9/comment-page-1/#comment-3929 Lizzie Mon, 11 Aug 2008 14:36:12 +0000 http://dinnerdiary.org/?p=1373#comment-3929 I have to say, I don't much bother with making stock these days. Even when reduced right down, it takes up valuable freezer space. Oh, for a bigger freezer! I have to say, I don’t much bother with making stock these days. Even when reduced right down, it takes up valuable freezer space. Oh, for a bigger freezer!

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