Comments on: Pizza

By: ThePurpleFoodie

ThePurpleFoodie — Sun, 18 Jan 2009 12:43:07 +0000

The pizza looks so good, that it's hard to believe you had problems making it! Helen of world foodie guide sent me over to check out your lowel ego light photography and I'm impressed! ThePurpleFoodie’s last blog post..Quick Chicken in Black Bean Sauce with Fried Rice

By: Michael

Michael — Wed, 14 Jan 2009 19:19:44 +0000

Looks Amazing!!!!

By: Kerri

Kerri — Tue, 13 Jan 2009 22:03:36 +0000

The skins don’t bother me, particularly on pizza where there are so many other textures and flavours happening. Very easy to remove though, just pop them in some boiling water.

By: Mike

Mike — Tue, 13 Jan 2009 21:32:05 +0000

I love the flavor of cherry tomatoes. They taste great, but the skins are a problem. I think it ruins the texture.

By: Kerri

Kerri — Tue, 13 Jan 2009 19:19:00 +0000

The cherry tomato sauce is really good, so much easier than making traditional pizza sauce toppings and better too…in my opinion!

By: Marti

Marti — Tue, 13 Jan 2009 00:27:38 +0000

Wow! If that’s what your homemade pizzas look like using those ideas, I AM SO IN!!!

By: Kathleen

Kathleen — Mon, 12 Jan 2009 22:32:23 +0000

Gorgeous!

By: Katie

Katie — Mon, 12 Jan 2009 22:04:34 +0000

Wow, next time I make pizza I'll try your sauce method. I love the natural sweetness of cherry tomatoes. Katie’s last blog post..Birthday partys aren't just for kids