Comments on: Slow Roast Lamb Shoulder with Butter Beans http://dinnerdiary.org/2009/04/12/slow-roast-lamb-shoulder-with-butter-beans/ A (photo) diary of our dinners Wed, 08 Feb 2012 17:52:40 +0000 hourly 1 http://wordpress.org/?v=3.1.3 By: Mrs Ergül http://dinnerdiary.org/2009/04/12/slow-roast-lamb-shoulder-with-butter-beans/comment-page-1/#comment-6779 Mrs Ergül Tue, 14 Apr 2009 01:57:05 +0000 http://dinnerdiary.org/?p=2547#comment-6779 Kerri.... I guess I won't force you to like Nigella :( But I sure like Jamie too!! He rocks. Ah, what a naked chef ;-) <abbr><em>Mrs Ergül’s last blog post..<a href="http://mrsergulcooksmrsergulbakes.blogspot.com/2009/04/onion-studded-mashed-potato.html" rel="nofollow">Onion Studded Mashed Potato</a></abbr></em> Kerri…. I guess I won’t force you to like Nigella :(

But I sure like Jamie too!! He rocks. Ah, what a naked chef ;-)

Mrs Ergül’s last blog post..Onion Studded Mashed Potato

]]> By: Sylvie http://dinnerdiary.org/2009/04/12/slow-roast-lamb-shoulder-with-butter-beans/comment-page-1/#comment-6776 Sylvie Mon, 13 Apr 2009 21:49:33 +0000 http://dinnerdiary.org/?p=2547#comment-6776 Perfect for Easter, but I think I'd happily eat it any day of the year. <abbr><em>Sylvie’s last blog post..<a href="http://apotofteaandabiscuit.blogspot.com/2009/04/easter-nests.html" rel="nofollow">Easter Nests</a></abbr></em> Perfect for Easter, but I think I’d happily eat it any day of the year.

Sylvie’s last blog post..Easter Nests

]]> By: Helen http://dinnerdiary.org/2009/04/12/slow-roast-lamb-shoulder-with-butter-beans/comment-page-1/#comment-6765 Helen Mon, 13 Apr 2009 14:29:34 +0000 http://dinnerdiary.org/?p=2547#comment-6765 Wow! That lamb looks amazing. I have to agree with you about Nigella too, I've always liked the sound of her recipes but quite a few of them have not worked out for me. Anyway, a bit of lemon and mint on that lamb and I reckon you are onto a winner! Well cooked, it looks really good. Wow! That lamb looks amazing. I have to agree with you about Nigella too, I’ve always liked the sound of her recipes but quite a few of them have not worked out for me. Anyway, a bit of lemon and mint on that lamb and I reckon you are onto a winner! Well cooked, it looks really good.

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