Comments on: Kaalee Mirch Cha Mutton, Moong Dal, “Sag” Aloo and Chapatis https://dinnerdiary.org/2010/03/21/kaalee-mirch-cha-mutton-moong-dal-sag-aloo-and-chapatis/ A (photo) diary of our dinners Sun, 05 Dec 2010 16:53:06 +0000 hourly 1 https://wordpress.org/?v=6.4.3 By: Saag Gosht | Dinner Diary https://dinnerdiary.org/2010/03/21/kaalee-mirch-cha-mutton-moong-dal-sag-aloo-and-chapatis/comment-page-1/#comment-44040 Sun, 05 Dec 2010 16:53:06 +0000 http://dinnerdiary.org/?p=4909#comment-44040 […] a really successful dish; less oily than a take-away but I prefer that anyway. Served with chapatis and moong […]

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By: Raan | Dinner Diary https://dinnerdiary.org/2010/03/21/kaalee-mirch-cha-mutton-moong-dal-sag-aloo-and-chapatis/comment-page-1/#comment-28391 Tue, 12 Oct 2010 09:02:58 +0000 http://dinnerdiary.org/?p=4909#comment-28391 d finished all our weekend chores, we sat down to the raan which we served with chapatis, dal and spiced [...]]]> […] be done. Once we’d finished all our weekend chores, we sat down to the raan which we served with chapatis, dal and spiced […]

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By: Kerri https://dinnerdiary.org/2010/03/21/kaalee-mirch-cha-mutton-moong-dal-sag-aloo-and-chapatis/comment-page-1/#comment-14014 Sun, 28 Mar 2010 17:32:08 +0000 http://dinnerdiary.org/?p=4909#comment-14014 We can’t find goat locally but I would really like to try cooking with it.

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By: Gareth https://dinnerdiary.org/2010/03/21/kaalee-mirch-cha-mutton-moong-dal-sag-aloo-and-chapatis/comment-page-1/#comment-13940 Wed, 24 Mar 2010 11:33:17 +0000 http://dinnerdiary.org/?p=4909#comment-13940 Goat is even better

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By: Kerri https://dinnerdiary.org/2010/03/21/kaalee-mirch-cha-mutton-moong-dal-sag-aloo-and-chapatis/comment-page-1/#comment-13916 Mon, 22 Mar 2010 21:35:19 +0000 http://dinnerdiary.org/?p=4909#comment-13916 I agree, I always go for lamb too.

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By: Chickpea Curry | Dinner Diary https://dinnerdiary.org/2010/03/21/kaalee-mirch-cha-mutton-moong-dal-sag-aloo-and-chapatis/comment-page-1/#comment-13912 Mon, 22 Mar 2010 20:29:35 +0000 http://dinnerdiary.org/?p=4909#comment-13912 […] gone wild in the ethnic aisle on Saturday, we went a bit wild in the kitchen later on and ended up with rather a lot of leftovers, some of […]

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By: Baby Bro https://dinnerdiary.org/2010/03/21/kaalee-mirch-cha-mutton-moong-dal-sag-aloo-and-chapatis/comment-page-1/#comment-13910 Mon, 22 Mar 2010 20:18:00 +0000 http://dinnerdiary.org/?p=4909#comment-13910 Lamb currys always have more flavour than the equivalant chicken based varients, a much richer flavour. I would always go for a lamb over chicken curry. More colour, more flavour and a better texture too!

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