Comments on: Lentil Ragu https://dinnerdiary.org/2009/05/20/lentils-2/ A (photo) diary of our dinners Thu, 05 Nov 2009 18:28:11 +0000 hourly 1 https://wordpress.org/?v=6.4.3 By: Stephen https://dinnerdiary.org/2009/05/20/lentils-2/comment-page-1/#comment-9741 Thu, 05 Nov 2009 18:28:11 +0000 http://dinnerdiary.org/?p=2845#comment-9741 June, glad it worked out well, thanks for letting us know! Bacon is indeed a good addition to it if you don’t want need it to be vegetarian.

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By: June https://dinnerdiary.org/2009/05/20/lentils-2/comment-page-1/#comment-9740 Thu, 05 Nov 2009 17:16:00 +0000 http://dinnerdiary.org/?p=2845#comment-9740 I made this for dinner a couple of nights ago and forgot to send you a message at the time. It is absolutely delicious – even the carnivore in the family enjoyed it, though I did add a little bacon to the mix just for him. Thank you so much for sharing this recipe with us. It’s going to become a regular in this house.

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By: Lentils, Chorizo and Cabbage | Dinner Diary https://dinnerdiary.org/2009/05/20/lentils-2/comment-page-1/#comment-9528 Thu, 22 Oct 2009 18:55:54 +0000 http://dinnerdiary.org/?p=2845#comment-9528 […] lentils and crusty bread, made for a really hearty and satisfying dinner. This is a lot like the lentil ragu we eat a lot and which usually includes bacon, it’s also quite similar to a soup that Stephen […]

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By: Nathan https://dinnerdiary.org/2009/05/20/lentils-2/comment-page-1/#comment-8018 Thu, 16 Jul 2009 11:27:48 +0000 http://dinnerdiary.org/?p=2845#comment-8018 This looks good, and seems a suitable variation to meat!
We’ve been picking recipes off your site for the past couple of weeks, so can’t wait to try another one. Think I’ll incorporate this ragu into one of my lasagnes!!

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By: Lentil Lasagne | Dinner Diary https://dinnerdiary.org/2009/05/20/lentils-2/comment-page-1/#comment-8011 Wed, 15 Jul 2009 19:11:35 +0000 http://dinnerdiary.org/?p=2845#comment-8011 […] recipe here, although this version had bacon and sundried tomatoes in which intensified the deep flavours. Jul […]

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By: goodshoeday https://dinnerdiary.org/2009/05/20/lentils-2/comment-page-1/#comment-7414 Fri, 22 May 2009 17:32:37 +0000 http://dinnerdiary.org/?p=2845#comment-7414 ve been adopted!</a></abbr></em>]]> My cupboards are also rather full of lentil and beany type things so I’m going to be trying this out as a good way to use them up. I love this kind of credit crunch cooking – it feels like free food.

goodshoeday’s last blog post..I’ve been adopted!

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By: Helen https://dinnerdiary.org/2009/05/20/lentils-2/comment-page-1/#comment-7405 Fri, 22 May 2009 10:17:40 +0000 http://dinnerdiary.org/?p=2845#comment-7405 Yummy. I love lentils in all forms. When I make a ragu I usually add a dash of liquid smoke, which I adore but it is really difficult to get in the UK.

Helen’s last blog post..(Almost) Instant Steamed Lemon & Cardamon Pudding

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By: Mrs Ergül https://dinnerdiary.org/2009/05/20/lentils-2/comment-page-1/#comment-7393 Thu, 21 May 2009 02:38:40 +0000 http://dinnerdiary.org/?p=2845#comment-7393 This is great! A lot of very heathly ingredients in there!

Mrs Ergül’s last blog post..Chinese Stir-fried Eye Round Steak with Potato Leaves

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