Comments on: Three Bean Chilli https://dinnerdiary.org/2009/09/09/three-bean-chilli/ A (photo) diary of our dinners Wed, 16 Sep 2009 17:18:55 +0000 hourly 1 https://wordpress.org/?v=6.4.3 By: Kerri https://dinnerdiary.org/2009/09/09/three-bean-chilli/comment-page-1/#comment-8793 Wed, 16 Sep 2009 17:18:55 +0000 http://dinnerdiary.org/?p=3605#comment-8793 Thanks, Nicisme. I’m tempted to go even hotter next time!

]]>
By: Nicisme https://dinnerdiary.org/2009/09/09/three-bean-chilli/comment-page-1/#comment-8785 Wed, 16 Sep 2009 10:05:42 +0000 http://dinnerdiary.org/?p=3605#comment-8785 I think this looks brilliant, even more wonderful that you spiced it up.

]]>
By: Pip https://dinnerdiary.org/2009/09/09/three-bean-chilli/comment-page-1/#comment-8726 Fri, 11 Sep 2009 20:38:37 +0000 http://dinnerdiary.org/?p=3605#comment-8726 Interesting stuff! I didn’t think the squeeze of lime added much to the last beef chilli I did, but I wonder if I added enough. Still tweaking!

]]>
By: Dolcellata and Walnut Sauce | Dinner Diary https://dinnerdiary.org/2009/09/09/three-bean-chilli/comment-page-1/#comment-8710 Thu, 10 Sep 2009 18:49:08 +0000 http://dinnerdiary.org/?p=3605#comment-8710 […] reasonable bechamel sauce but was useless as a sauce it’s own right. I quickly retrieved the leftover chilli from the freezer and had those instead which is what I should have done in the first place. That […]

]]>