Comments on: World Cup Cuisine – English Braised Broad Beans with Bacon, Peas and Mint https://dinnerdiary.org/2010/06/27/world-cup-cuisine-english-braised-broad-beans-with-bacon-peas-and-mint/ A (photo) diary of our dinners Tue, 29 Jun 2010 20:38:04 +0000 hourly 1 https://wordpress.org/?v=6.4.3 By: baby bro https://dinnerdiary.org/2010/06/27/world-cup-cuisine-english-braised-broad-beans-with-bacon-peas-and-mint/comment-page-1/#comment-18514 Tue, 29 Jun 2010 20:38:04 +0000 http://dinnerdiary.org/?p=5444#comment-18514 What a great way to celebrate the world cup, It has been a treat to see food from across the globe, it has really given me an insight as to where food has its origins, the footbal conotations are in good humour, the pictures look as good as ever. A job well done to you both for keeping it up! Maybe i can challenge you in 4 years time to have an equally traditional drink from each country too, happy researching, BB

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By: gourmet chick https://dinnerdiary.org/2010/06/27/world-cup-cuisine-english-braised-broad-beans-with-bacon-peas-and-mint/comment-page-1/#comment-18510 Tue, 29 Jun 2010 20:08:06 +0000 http://dinnerdiary.org/?p=5444#comment-18510 This looks fab – restaurant quality – very British as well!
.-= gourmet chick´s last blog ..Bar Boulud =-.

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By: Helen Wright https://dinnerdiary.org/2010/06/27/world-cup-cuisine-english-braised-broad-beans-with-bacon-peas-and-mint/comment-page-1/#comment-18464 Mon, 28 Jun 2010 06:51:25 +0000 http://dinnerdiary.org/?p=5444#comment-18464 Glad you managed to get your English dish in! Broad beans are lovely at the moment – I’m not even bothering to take the skin off, they are so small and tender. (Still podding them though – I read last years post about how much you hate that!)
.-= Helen Wright´s last blog ..Broad Beans =-.

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