Archive for the 'Favourite' Category

Pizza

Ginger -

It’s been another busy few days with not a lot of cooking going on. Fred and I went to visit my mum yesterday and spent the afternoon making pizza with my niece. We used a variety of toppings including artichokes, olives, salami, parma ham, peppers, mushrooms and onions. They turned out well [...]

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Pasta Puttanesca

Ginger -

Like yesterday’s green curry, this is something we eat a lot so finding something interesting to say about it and making it look attractive on the plate is a challenge. Every time I eat it though I can’t help but wonder why it took us so long to discover it, how can you go [...]

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Thai Monday - Green Curry with Chicken

Ginger -

We last had this only two weeks ago but since we’d made double the paste we needed to use it up today so it didn’t go to waste. As it was, we think the paste had lost something from sitting in the fridge as it wasn’t quite as zingy as normal. It was [...]

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Crunchy Pork Chops

Fred -

We first ate these at a friend’s house and really enjoyed them so decided to cook them ourselves. It’s a fairly straightforward recipe by Nigella who suggests eating them with garlic spinach and a tomato salad. We had them with mustard mashed potatoes and runner beans. The mustard in the mashed potatoes [...]

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Thai Green Curry

Ginger -

We haven’t had this for ages so while shopping on Saturday, we stopped off at our local Thai supermarket and picked up the ingredients we needed to make the paste. Fred made up the paste yesterday and I cooked the actual curry when I got home tonight.
It was good but not as good as [...]

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Chilli

Ginger -

Fred and I cooked this on Sunday and then froze it in portions for eating later on. We followed our usual recipe but the end result was almost completely devoid of heat and flavour. We rectified this by adding lots more spices and some extra tomatoes.
I’d been looking forward to it all day, [...]

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Roast Chicken (and Chicken Stock)

Ginger -

As you know, this is a firm favourite in our house and after our first week of healthy eating we were both looking forward to it. Aside from over-cooking the roast potatoes, it lived up to our expectations and we both left the table feeling full and content.
With the leftover carcass we made chicken [...]

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Cottage Pie

Ginger -

I’m really surprised that we’ve never made this before, it’s a classic and one I grew up with. You’d think that it wasn’t all that appropriate for an evening in August but then the weather hasn’t really been all that appropriate of late either so it seemed fitting.
As I said before, I grew up [...]

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Broad Bean Pesto

Ginger -

I’ve been thinking about this for a while and decided to give it a go this evening. I originally thought I’d use basil but since I didn’t have any but do have two huge mint plants, it seemed sensible to use that instead.
I don’t know what quantities I used but I steamed the broad [...]

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An Old Favourite

Ginger -

I had to go to the dentist this afternoon and later on we had to do the weekly shop, neither of us were much in the mood for cooking after that so when Fred suggested fajitas it seemed a sensible choice. It’s quick, easy and we can do it with our eyes closed.
It’s not [...]

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