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Lamb Chops and Sauteed Potatoes
Posted By Kerri
A quick and easy meal this evening using up some lamb chops from the (vastly over-filled) freezer. The lamb chops were really good but the potatoes slightly disappointing, we used the leftovers from Friday’s roast chicken which made great roast potatoes but were sadly too floury for sauteed potatoes. More vegetables as we’re still trying to counteract the amount of meat we ate last week.
Jul 13th, 2008
There are few things better than really good quality lamb chops. I love the,m beacuse you don’t need to do anything to them at all (well, hardly anything) and all you have to do is pair them with some good quality veg and you have a really easy, delicious meal in not time.
You’re right Ros, they’re so quick to cook and really effort-less. It’s the potatoes that take the longest.