2 Comments to 'Spaghetti with Cabbage, Chilli and Anchovies'
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We’ve cooked spaghetti with bacon and cabbage before, so when we were wondering what to do with the cabbage in our fridge, we decided to try a variation on the theme. In order to keep it relatively healthy, we went for chilli and anchovies rather than bacon.
It wasn’t as successful as the version with bacon in it. Very few bacon-related dishes are as good without the bacon. I grated loads of cheese onto mine and rather enjoyed it because of that