Marmalade

Kerri -

Check us and our new found, Flickr tools! We vaguely talked about making marmalade earlier in the year but couldn’t find any Seville oranges. I was secretly quite pleased about that as it seemed like an awful lot of work for something only eaten at the weekends (we tend to eat cereal during the week). […]

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Coffee and Walnut Cake

Kerri -

I was quite pleased with how this worked out, despite it’s somewhat lopsided appearance. I’m not a very experienced baker so I’m not sure why this happened, perhaps I had the oven too hot? I followed a Delia Smith recipe, best to stick to basics when you’re not that confident in your ability was my […]

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Chocolate Mousse

Kerri -

As Stephen mentioned, my family came to visit today and requested chocolate mousse for dessert, they were particularly interested in the Baileys mousse we made recently so we made up two of those. We also made two with Cointreau which I preferred – the combination of chocolate and orange is one of my favourites. We […]

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Ginger Cake

Kerri -

Having a birthday is a good excuse to make a cake. I made this on Friday and left it for a couple of days before eating to mature. That sounds incredibly restrained, the reality is that there just wasn’t any time to eat it before today! I found the recipe online but couldn’t find the […]

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Christmas Pudding Ice Cream Revisited

Stephen -

When doing some clearing out of our rather small freezer compartment, we found the leftovers of the Christmas pudding ice cream that we had made for our pre-Christmas dinner. We left it out for a bit to soften and then had some. It was still good and it struck me again just how much it […]

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Cobnut Meringues

Kerri -

We picked up a bag of cobnuts while we were in Kent over Christmas and so far have just used them sprinkled on salad. We wanted to do something with them that gave them more of a starring role and decided to use them in meringues – the added bonus being we could strike those […]

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Panettone Bread and Butter Pudding

Kerri -

We were given a panettone for Christmas which we’ve been enjoying but they’re rather large for two people and as it’s been open for a little while we thought we would try and use it up in a different way. The obligatory Christmas leftover recipes in magazines always suggest using it instead of bread in […]

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Chocolate Mousse with Coffee Baileys

Kerri -

Shortly before Christmas the people at Baileys asked us if we would like to receive a bottle of their “Baileys with a hint of coffee” to use while cooking, I knew my mum would love it so accepted their kind offer. Unfortunately we forgot to take it away with us for Christmas so my mum […]

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Mince Pies

Kerri -

Yesterday we spent the day decorating the house and the tree. It seemed fitting to have some mince pies while we did so and luckily we had some mincemeat in the fridge that we’d made a week or so ago, to our usual recipe. We didn’t quite get the sizes right, our cutters were either […]

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Cheesecake

Kerri -

We went to lunch at a friend’s yesterday and took along a cheesecake that we made on Saturday. It’s a recipe we’ve cooked a few times before and one which has always been well received. Crucially, it’s pretty foolproof and easy to transport. The original recipe comes from another food blogger who no longer posts, […]

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