Orecchiette Puttanesca

Posted By Stephen

Kerri made some puttanesca sauce on Sunday and there was some left over, so I had it tonight as she was out. I had it with some orecchiette; usually we have it with spaghetti but I thought I’d experiment and the experiment turned out rather well.

It didn’t look that orange in real life; I suspect the camera was compensating for the green of the plate all around it. Maybe I should have switched the plate for a different one, but I liked the swirly green and was determined to have it on there 🙂

Aug 19th, 2008

2 Comments to 'Orecchiette Puttanesca'

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  1. Sylvie said,

    Yum, I like orrecchiette pasta, they are just like little individual ladles that hold the sauce.

  2. Stephen said,

    Sylvie yes, they work really well 🙂 The ones we had were quite rough, so the outsides were quite well coated too.

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