Salmon with Salsa Verde

Posted By Kerri

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The warm weather is definitely having an affect on our eating habits. No longer are we craving casserole or pie but instead lighter, fresher food. Tonight we went for salmon with salsa verde and salad. The salsa verde was just mint, parsley, capers, anchovies and garlic all pounded up and spread between the pieces of salmon. Very tasty.

G

Apr 10th, 2007

One Comment to 'Salmon with Salsa Verde'

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  1. Stephen said,

    Apart from being tasty, the good thing about the salsa verde was that it required some mortar and pestle action 🙂

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