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Chilli and Baked Potatoes
Posted By Stephen
Kerri had put on a big pot of chilli today, which we ate with baked potatoes. The chilli was good, a mix of minced beef and beans, and the potatoes had very crunchy skins (mostly because we left them in the oven for a long time while we waited for the beans to cook through…).
Jan 7th, 2010
Better a crunchy skinned potato than an undercooked one… the Lurpak people would be proud of you 😉 The chilli sounds fab!
.-= Jeanne @ Cooksister!´s last blog ..Moroccan-spiced roasted vegetables =-.