Author Archive
Afternoon Tea
And peanut butter cookies. The cookies weren’t great though, I over-cooked them. Next time I’ll know better.
Read More..>>This is Fred…
…isn’t he handsome?
Read More..>>I Heart eBay
Look at my new forks, aren’t they pretty?
Read More..>>Conchigelloni (Cannelloni made with Conchiglioni)
This was an experiment – a cannelloni mixture put into pasta shells instead of into tubes. It worked brilliantly. Which was mostly down to Kerri’s excellent cannelloni mixture. We ended up covering the filled shells with bechamel sauce rather than the originally intended tomato sauce. It worked rather well.
Read More..>>Green and Black’s
I do not have the vocabulary to describe how brilliant this is.
Read More..>>Breakfast
Corn Flakes and tea – we normally have PG Tips at work but today we have some new organic tea bags, I haven’t tasted it yet :skeptical:
Read More..>>Apples and Pears
We receive a weekly vegetable box and have done for about six weeks, sometimes it’s been good, sometimes not so good. When we originally decided to sign up for one, we did so because we thought it would help us to eat more fruit and vegetables and also give us the opportunity to eat more […]
Read More..>>Aprons
Kitchen Shelf
If you can guess what any of the cookery books on the top shelf are I will award you a prize
Read More..>>Farfalle with Tomato Sauce
Tonight was supposed to be pasta and pesto but I went “off menu” for a number of reasons: I’ve got a cold so thought something with chilli in would be a good idea; on Saturday morning a bag of farfalle (among other things) fell out of the cupboard reminding us that we have a huge […]
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