Archive for the 'Fish' Category
A Fishfinger Sandwich
Kerri - Oct 10th, 2006
One of my favourite things to eat from when I was small, the only difference is that I made it with organic bread instead of the plastic bread that was all you could get then. It’s still just toast and fishfingers though. None of that posh-fishfinger-sandwich business for me. There is no place for rocket […]
Read More..>>Smoked Salmon and Cream Cheese Sandwich
Kerri - Oct 2nd, 2006
In an attempt to atone for the over-indulgence of the pie and the casserole I ate this weekend, for lunch I had a smoked salmon sandwich. I made it myself (I’m not a fan of pre-packaged sandwiches), the bread was Vogel’s sunflower and barley (my favourite), the salmon was Scottish oak-smoked from Marks and Spencer […]
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