4 Comments to 'Chicken Tikka Wraps'
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We have cooked a few dishes from Anjum Anand’s Indian Food Made Easy lately, and tried another one this evening. I’ve taken to calling it Indian Food Made Irritating because of the pseudo-Nigellaness of her presentation style on her television programme. However, we have had a fair amount of success with the recipes in the book.
This evening we cooked Chicken Tikka Wraps, leaving out the cheese from the marinade. They were a little hard to wrap (probably due to lack of practice) but we got there in the end and they were tasty. The marinade did impart a lot of flavour to the chicken despite looking a bit pale, and the tomatoes and lettuce added freshness to it.
You have inspired me to try some recipes by Anjum Anand but I too find her very irritating . Lovely presentation
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I find Anand really irritating too, she’s not very natural and always seems a bit cold to me. The wraps look great though, very summery!
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These look so yummy delicious.
I tried a recipie from here and it was really yummy too.
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Glad to hear it’s not just us who find her irritating! You’re right about the summeryness Lizzie, they weren’t that suitable for a cold, winter evening!