Chicken Tikka Wraps

Posted By Stephen


We have cooked a few dishes from Anjum Anand’s Indian Food Made Easy lately, and tried another one this evening. I’ve taken to calling it Indian Food Made Irritating because of the pseudo-Nigellaness of her presentation style on her television programme. However, we have had a fair amount of success with the recipes in the book.

This evening we cooked Chicken Tikka Wraps, leaving out the cheese from the marinade. They were a little hard to wrap (probably due to lack of practice) but we got there in the end and they were tasty. The marinade did impart a lot of flavour to the chicken despite looking a bit pale, and the tomatoes and lettuce added freshness to it.

Jan 8th, 2009

4 Comments to 'Chicken Tikka Wraps'

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  1. Becky said,

    You have inspired me to try some recipes by Anjum Anand but I too find her very irritating . Lovely presentation

    Becky’s last blog post..Clementine and Almond Cake

  2. Lizzie said,

    I find Anand really irritating too, she’s not very natural and always seems a bit cold to me. The wraps look great though, very summery!

    Lizzie’s last blog post..Keema Curry

  3. Happy Cook said,

    These look so yummy delicious.
    I tried a recipie from here and it was really yummy too.

    Happy Cook’s last blog post..Coffee -crasin – mascarpone loaf

  4. Kerri said,

    Glad to hear it’s not just us who find her irritating! You’re right about the summeryness Lizzie, they weren’t that suitable for a cold, winter evening!

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