Spaghetti, Prawns and Rocket

Posted By Kerri


After Wednesday night’s boring chicken, I hit the cook books to come up with some more interesting options for healthy meals. In Jamie’s Italy, I found this. It was excellent.

Fry one garlic clove and half a chilli in some olive oil. When the garlic starts to colour, add 200g prawns and cook until they go pink. Add half a glass of white wine and 1-2 teaspoons of tomato puree and bubble for a minute before adding a handful of rocket. Mix together with pasta and add some more rocket and some lemon juice. Et voila.

I think it may have benefitted from a little more tomato puree (we only used 1 tablespoon) and some more chilli.


Jan 5th, 2007

3 Comments to 'Spaghetti, Prawns and Rocket'

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  1. Jane said,

    “A spoonful of sun-dried tomatoes” jar from Waitrose makes this a great recipe. I use it instead of the tomato puree and think it really works.

  2. Carla said,

    Enjoyed the prawns but felt it lacked flavor needed a bit more spice I think. Extra Chilli and garlic added.

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