Lamb Kofta

Posted By Kerri


Yesterday afternoon, while we were cooking lamb, we also made up some lamb kofta to have this evening. I like to have something quick and easy for a Monday evening, sort of a homemade ready-meal.

I used the same recipe that I always do but the results weren’t so great. We used some new-season lamb mince that we bought at the butchers and the flavour of the meat was good, the spicing was just a bit off. Stephen seemed happy enough though as he finished mine too.

Jun 18th, 2007

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