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Barbecue
Posted By Kerri
I think summer has arrived. I could be wrong but in the interests of making the most of it while it lasts, Stephen and I barbecued yesterday. We’d been talking to a friend on Friday night about how good barbecued mackerel is so decided to have that, along with some bream.
We also had corn, samphire, baked potatoes (with garlic butter), salad, harissa roasted tomatoes and some interesting wine. It was all really good, the samphire obviously went well with the fish but the harissa roasted tomatoes went briliiantly too. I’m not a big fan of the tomato but could happily eat loads of these.
Here are some of the more interesting pictures we took:
Jul 29th, 2007
Mmmm looks delicious – especially the salad & tomatoes 🙂
Oh, what wouldn’t I do for a garden so I could also have a barbeque! It’s so rare that you find one done properly (like yours) too. A lot of my friends aren’t very foodie, so it’s often the cheapest stuff they’ll put on their grills. Its a crime!
I know exactly what you mean Ros. We lived in a first floor flat last year and had to watch out of our kitchen windown as our neighbours threw frozen hamburgers and sausages onto their barbecue.
Yes, I like to barbecue something specific rather than just throw on cheap versions of every type of meat I can think of, which is what some people seem to do. Last night we had steak which is really good on the barbecue, it gets that lovely chargrilled flavour: http://dinnerdiary.org/?p=654
And yes, it’s great to have a garden again after not having one for a while! 🙂