Pheasant Casserole

Kerri -

Stephen spent the day touring London with his visiting mother on Saturday but, with food never very far from his mind, he conveniently scheduled a trip to Borough Market for the way home. We had briefly discussed what to eat but hadn’t made any firm plans so rifling through the bags when he returned home […]

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Roast Lamb

Kerri -

I planned something using leftover lamb for tomorrow night’s dinner but a later shift means I won’t have enough time to do it now so it’s gone on the “to cook” list, (which should be renamed “where ideas go to die”). Since we don’t need enough for tomorrow but still fancied lamb, we opted for […]

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Colston Bassett Stilton

Kerri -

Yes, we did eat rather a lot last night but it was unavoidable. We put some samples of Colston Bassett Stilton out for customers to try in the shop yesterday afternoon and the smell drove me so mad that I had to buy some to take home. It isn’t Scottish cheese so it didn’t really […]

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Beef Stew and Dumplings

Stephen -

Every now and then I crave dumplings briefly, but never have them and then forget about them again until next time the craving arises. As a child I used to love them and it’s that memory that resurfaces from time to time. During some recent and long overdue kitchen-tidying, Kerri and I discovered a long […]

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Fishfingers and Chips

Kerri -

I really wish I’d taken a picture of this but I just wasn’t with it enough at the time to do so (just imagine a very orange looking ‘plate of food’). I had root canal treatment on Friday and when I finally felt well enough to eat something, the only thing that appealed was fishfingers […]

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Roast Rib of Beef

Kerri -

Like most people, tomorrow we go back to work (I actually start a new job) after the Christmas and New Year Holiday. As a final fling before the inevitable new-year guilt kicks in, we chose a rib of beef for lunch today, served with roast potatoes, roast parsnips, Yorkshire pudding and vegetables. We followed Hugh […]

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Boxing Day Bubble and Squeak

Kerri -

Boxing Day wouldn’t be Boxing Day without bubble and squeak. All the leftover vegetables, along with the bacon, were fried and served with the leftover meats. Gravy for Stephen, brown sauce for my mum. One of my favourite meals of the holiday.

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Christmas Lunch 2009

Kerri -

With just three of us for Christmas lunch, it seemed silly to eat something as large as a turkey so we opted for chicken instead.  Thinking it would be easy to find, we didn’t order one which meant Stephen scouring the supermarket shelves on Christmas Eve.  He eventually tracked this down in Waitrose which meant […]

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Cumberland Sausage

Kerri -

We’ve had this in the freezer since our visit to Cumbria at the end of the summer. Every time we considered eating it, we realised it was just too big for the two of us so we took it to my mum’s and ate it with her instead. This wasn’t as soft and melty as […]

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Yorkshire Pudding

Kerri -

I’ve had a stomach bug for the last few days which means I’ve mostly been eating dry bread and drinking water. Despite our dedication to posting almost everything we eat, we both felt that was pushing the concept of Dinner Diary somewhat which is why it’s been a bit quiet around here lately. Feeling better […]

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