Archive for October, 2006

Aprons

Kerri -
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Kitchen Shelf

Kerri -

If you can guess what any of the cookery books on the top shelf are I will award you a prize

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Farfalle with Tomato Sauce

Kerri -

Tonight was supposed to be pasta and pesto but I went “off menu” for a number of reasons: I’ve got a cold so thought something with chilli in would be a good idea; on Saturday morning a bag of farfalle (among other things) fell out of the cupboard reminding us that we have a huge […]

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Coffee

Kerri -

As expected, the “healthy” sandwich didn’t kept my hunger at bay, so I had a coffee. I’m kind so I made one for my colleague too, she’s not a princess though 🙂

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Smoked Salmon and Cream Cheese Sandwich

Kerri -

In an attempt to atone for the over-indulgence of the pie and the casserole I ate this weekend, for lunch I had a smoked salmon sandwich. I made it myself (I’m not a fan of pre-packaged sandwiches), the bread was Vogel’s sunflower and barley (my favourite), the salmon was Scottish oak-smoked from Marks and Spencer […]

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Breakfast

Kerri -

Today, like most days, I had Corn Flakes. I also had tea but I forgot to take a picture of that. Something for you to look forward to tomorrow 🙂

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Smoked Mozarella, Red Onion and Sundried Tomato Pesto Panninis

Kerri -

Not the best shot but I was hungry 🙂

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Guinea Fowl, Duck and Wood Pigeon Casserole…

Stephen -

…served with crème frâiche cabbage and crushed new potatoes. The casserole also contained shallots, celery, thyme, cider and crème frâiche. It was good, but the wood pigeon was a little dry. Perhaps we should cut the poor little thing into larger pieces next time.

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