Archive for the 'Chicken' Category
Thai Red Curry
Having cooked Thai green curry a few weeks ago, we decided to try our hand at red curry. The recipe we used was fairly similar to the green curry recipe except that it used red curry paste rather than green curry paste. And the main difference in the paste recipe was the use of red […]
Read More..>>Chicken
Today, we decided to cook something with chicken. After the elaborateness of yesterday’s meal, this seems a little plain and dull but it was actually very tasty and could easily be adapted into a number of different meals. Chicken thighs, red pepper, red onion, courgette, mushrooms, garlic, rosemary and some disappointing wine that had been […]
Read More..>>Barbecue – Lamb Kofta and Chicken Kebabs
Another sunny Saturday; another barbecue. I’m starting to worry that we’re running out of luck and that next weekend it is going to be snowing. But hopefully that is just paranoia. We made some lamb kofta on skewers, similar to our previous recipe (but with a heavier hand on the seasoning which worked out well) […]
Read More..>>Smoked Chicken
Today, we attempted to smoke a chicken on the barbeque. We used woodchips to create a smoky flavour and cooked the whole thing with the lid on. It took much longer to cook than we expected but the flavour was very smoky. So smoky that it reminded me of bacon. We also had boerewors and […]
Read More..>>Roast Chicken
Legend has it that Stephen’s roast chicken is responsible for turning vegetarians into meat-eaters. I can well believe it. I travelled two and a half hours across London this evening, when I arrived home I was greeted by the inviting smell of a roasting chicken. It was a Waitrose organic, lovingly salted 24 hours in […]
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