L’Artisan du Chocolate Space Collection
Look at him! He’s so cute that he’s been in my possession for three days now and I still haven’t been able to bring myself to eat him. Actually, Stephen wouldn’t let me eat him anyway, such as his love for all things space-related. He used to collect space Lego, did you know that? This […]
Read More..>>The Bull and Last
After a week of intensive meat-eating in the Lake District, the very last thing we should have been doing was eating another big, meat-heavy meal. We had already booked this some time ago, as part of Dine with Dos Hermanos so, we made our way to Highgate feeling slightly apprehensive and very guilty about the […]
Read More..>>Cumbrian Ice-Cream
In the weeks leading up to our week in the Lake District, various important meetings and conversations took place where we discussed the finer points of the trip. Who was driving who? Who was taking their barbecue along? Who would be in charge of finances? Most importantly though was the Ice-Cream Council, a prestigious group […]
Read More..>>Scones
These were supposed to be scones but I think a more accurate name for them would be biscuits since they came out very flat. A little research has taught me that I probably overworked the dough and cut them too thin. They tasted good and the texture was right, they were just too small and […]
Read More..>>A Day in Lille
I’m not very good at getting up early, particularly at the weekends. My favourite kind of Saturday involves lounging around watching Saturday Kitchen with some tea and toast while planning what we’re going to cook that weekend. There was no time for that this weekend though since the alarm was set for 4am ready for […]
Read More..>>L’Artisan du Chocolat
I was lucky enough to go along to the opening of the new L’Artisan du Chocolate chocolateria on Westbourne Grove. Having sampled some of their chocolate recently and hearing lots of good things about them, I was excited to see what else they had on offer; I wasn’t disappointed. The shop itself is a lovely, […]
Read More..>>Saffron Scented Roast Lamb and Rosewater Meringues with Pistachios and Pomegranate
We had friends over for dinner last night so, not knowing what to cook, I picked up Nigella’s “Feast”. I wanted something that was going to sit happily in the oven for a couple of hours and not require too much attention. The book fell open on the saffron scented lamb recipe which seemed like […]
Read More..>>Dulce de Leche Brownies
After Tuesday night’s pancakes, we were left with rather a lot of leftover Dulce de Leche. As nice as it is to eat straight from the fridge with a spoon, we both felt it deserved a more fitting end so we decided to use it to make chocolate brownies. I first came across this recipe […]
Read More..>>Pancakes!
Last year, a friend of Stephen’s brought us back a tin of Dulce de Leche from Argentina and it’s been sitting in our cupboard ever since, very much like those bottles of wine that are given to you as gifts and are too good for every day drinking. Tonight felt like the perfect time to […]
Read More..>>Baby Pears and Ice Cream
Some friends gave us baby pears preserved in sweet wine as a Christmas present. I thought that they would go well with some vanilla ice cream, so that’s what we did. When I opened the jar I realised that the baby pears were a lot more baby than I thought they’d be; they were very […]
Read More..>>